Vanilla Chia Seed Pudding

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This recipe is one of my favourites! It is super easy to do and is delicious, as well as being packed with awesome nutrients such as Omega-3 fatty acids and antioxidants from the chia seeds (which should be renamed to seeds of magic haha).

Serves 1

  • 4 tbsp chia seeds
  • 250ml almond milk
  • 2 tbsp Greek yoghurt (or dairy-free alternative)
  • 1 tsp honey
  • 1 tbsp vanilla bean paste

Just put everything together in a jar and mix together, stick it in the fridge overnight and by the morning you’ll have your chia seed pudding! I usually have mine with strawberries or blueberries. You can even take this in a jar and have it at work if you tend to eat your breakkies at work!

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2 Comments

  1. Red Velvet Snow 4th April 2016 / 6:08 pm

    I love chia seed pudding! One of the best and easiest breakfasts.

    • Hannah 10th April 2016 / 9:13 pm

      I totally agree!

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