This recipe is one of my favourites! It is super easy to do and is delicious, as well as being packed with awesome nutrients such as Omega-3 fatty acids and antioxidants from the chia seeds (which should be renamed to seeds of magic haha).
- 4 tbsp chia seeds
- 250ml almond milk
- 2 tbsp Greek yoghurt (or dairy-free alternative)
- 1 tsp honey
- 1 tbsp vanilla bean paste
Just put everything together in a jar and mix together, stick it in the fridge overnight and by the morning you’ll have your chia seed pudding! I usually have mine with strawberries or blueberries. You can even take this in a jar and have it at work if you tend to eat your breakkies at work!